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Palliative care, ageing, wellbeing

  • Nutrition in ageing, palliative care and dementia.
  • Value of food at End of Life (EoL) - an emotional issue.
  • Comfort and nutritional requirements at EoL.
  • Using appropriate language.
  • Maintaining brain health/cognition for as long as possible.
  • Dementia and the importance of lifestyle: exercise, sleep, socialisation, nutrition, mental activity.

 

Cost

Non-members: $40

Members: $30 (contact us after registering if you are a member)

Attend 4 sessions throughout 2019 and receive registration for the 5th session FREE (contact us if pursuing this option).

For more information, contact admin@pct.org.au

Date

Thursday, 13 June 2019 - 9:30am

Location

Montgomery Room
Carpark Lane
Ulverstone TAS 7315
Australia
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